Founded in 2015 by Eric and Anne-Hélène Cordelle, the Vercors distillery produces a 100% organic whisky. The first distillation is carried out at low temperature in a stainless steel still designed by craft stillmaker Honoré SA and the second distillation in a copper Charentais still.

Remarkably concentrated, this version displays a particularly bright and nuanced palette of aromas and flavours, intensely malty, fruity and spicy.